In a large skillet, melt butter over high heat. Throw in mushrooms, garlic, and green onions and cook, stirring occasionally until mushrooms are nice and golden.Steak with Burgundy Mushroom Sauce Recipe Main Dishes with steak, butter, white mushrooms, garlic, green onions, red wine, salt, pepper, butter, fresh parsleyIn a large skillet, melt butter over medium heat. Add onion; cook for 6 minutes. Add mushrooms and garlic; cook for 5 minutes, stirring frequently.Straightforward grilled steak tips – with slightly salty, hearty sauce that can be used with any cut of beef, and is great for dipping crusty bread into.”We use the finger test for testing the steaks’ doneness. I’ve made this recipe twice. The first time, I made the sauce exactly as the recipe said.Your family and friends will love this recipe for tender slices of flat iron steak served with a creamy wine and mushroom sauce. It would be wonderful Make and share this Mushroom and Wine Steak Sauce recipe from Food.com.The Best Creamy Mushroom Sauce for Steaks Posted on May 9, 2012 • 126 commentsMake and share this Smothered Steak With Mushroom Gravy recipe from Food.com.Steaks are marinated in a red wine and garlic mixture then grilled and served topped with a rich mushroom sauce