Ingredients:
Chicken wings – 5-6
Egg – 1
Ginger-Garlic paste – 1tsp
Red chili powder – 1/2 tsp
Lemon juice/ vinegar – 2 tsp
Cornflour – as required
Salt to taste
Refined / vegetable Oil
Hot wings Sauce
Chili flakes

Method:
Marinate the wings with salt,egg,ginger-garlic paste,2 tbsp of oil,chili flakes,lemon juice and keep aside for atleast 2-3 hrs.
Then,heat oil for deep frying,
Coat the marinated wings with cornflour and deep fry them till golden brown.
In a small pan toss the fried wings in the hot wings sauce till nicely coated.



Notes
Update ~Here~