Turkey Sandwich with Chipotle Ranch Dressing
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhfFkB1fWv-PTbB8PfqUYcKd49-jUVNd36_prDt8Mtq1wJYZOCj__49mKoExNFbHxhCVhfexRSy0QRHdneFzTxqCEIPRNd9BGQ-GUUbEDGzR_b_5WKsIkKsTgz4Nkk7Da6Sqkd1dK0RPeo/s1600/xx.jpg)
This is a sponsored post written by me on behalf of Foster Farms All Natural Sliced Turkey.
Ingredients
1 Cup Full Fat Sour Cream
1/2 Cup Mayonnaise
1/8 teaspoon Ground Pepper
1/4 teaspoon Sea Salt
1/2 teaspoon Garlic Powder
1/4 teaspoon Onion Powder
1/2 teaspoon Dried Parsley
1/4 teaspoon Dried Dill
1 teaspoon Apple Cider Vinegar (or white vinegar)
2 Tablespoons Whole Milk (add 1-2 additional Tablespoons for thinner salad dressing)
2 Canned Chipotle Peppers - finely chopped (about 2 teaspoons)
2 teaspoons Adobo Sauce (from can)
Instructions
Mix all ingredients and refrigerate 2+ hours before serving.
Use as sandwich spread, dip or salad dressing.
Notes
Update ~Here~
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